Revision notes, Production, finance and external influence on business with case study
- Created by: Former Member
- Created on: 01-06-14 16:36
DEFINITION
KEY TERMS
APPLIED TO CASE STUDY
COMPETENCY
What people bring to a company
Competency: unique things that someone
Chloe and Ade are Entrepreneurs; she had one business, but didn’t give up and started again.
Saw an opportunity and a GAP IN THE MARKET. Had knowledge of spices from university, and always experimented in other restaurant. Ade bought the factory experience and production line experience. They bought at a time when property prices were low; bought specialist machinery, doesn’t say if it was old or know. Initially the point of the business would be to survive; but once they had the celebrity endorsement then they would receive larger orders. USP would be the heat sealed pouches. They have massive endorsements from supermarkets, retails, wholesalers and internet.
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How raw materials are turned into outputs which become final product
Transformation – where inputs are turned into outputs, e.g. flour and water to bread
Job Production – a one off, made to measure
Batch Production – Same machinery used to produce different batches
Flow Production – product assembled on production line
Process production – product made through a process, like baking
Division of Labour – dividing work force up to specialize in a task
Specialization – worker concentrates on a task
Purchases raw spices, roast and blend them into blends;
Job Production: sometimes a small quantity is bought
Batch Production: when they buy in bulk
Division of Labour
Spice Store: three unskilled workers
Roasting Room: Two skilled workers
Blending room: Two highly skilled blenders
Packaging room: unskilled as many as 35
Finished goods: Two unskilled
General Office: 5 full time workers
Specialization: Roasting room and Blending room – problem some workers might become bored and undervalued
Understanding added value
A business needs to understand its competition, and know its strength and weakness and offer a USP, or provide better value for money than its rivals
Competition: All business operate in an environment where they face competition
Business need a USP – Unique Selling Pont
Competition can come from local, internet, another town, other brands
Customers always have a choice
Businesses compete by adding value to a product
Other spices Schwartz, or supermarket own brands (cheaper), internet is competition, wholesalers
USP: Gourmet spices, attracted and enforced by chefs – fresher, posh, heat sealed, fresher, packaging attractive. Chloe comes up with new ideas like the Moroccan spice blend. BLEND IS THE USP
How are they adding value? Roasting them, blending them, coming up with new ideas, NEW PRODUCT DEVELOPMENT; new types of packaging, trying to make them as fresh as possible, making products to order, celebrity endorsement
Technology
Increase efficiency with new technology
New Technology improves efficiency, can have drawbacks for workers if they have to learn new skills, which can make them unhappy
Specialization: Worker used for specific job
Division of Labour – dividing the work force…
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