FOOD
- Created by: Leenaa
- Created on: 26-05-15 22:07
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- FOOD
- Balanced diet
- Biological molecules
- Malnutrition
- BMI
- Is it a good indicator? Pros and cons.
- Food production
- Plants (photosyn.)
- How to improve production?
- Fertilisers
- Pesticides fungicides herbicides
- Provide enough H2O, CO2 and light
- Antibiotics (prevent disease)
- Genetic modification
- Selective breeding
- ARTIFICIAL (unlike 'selection pressure')
- MAKE CONTRAST WITH NATURAL SELECTION!
- ARTIFICIAL (unlike 'selection pressure')
- Microorgan.
- Positives of using in production
- Cheese
- Yoghurt
- Quorn (fungi)
- Advantages
- Veggies can get protein requirements
- Cheap production
- Disadvantage
- Doesn't taste the same
- People don't like idea
- Advantages
- Negatives of using in production
- Spoilage and how it works
- Aesthetic
- Toxins
- Taking in nutrients we should have
- How to prevent spoilage
- Enzymes (pickling disrupts pH)
- Freezing
- Dehydration
- Spoilage and how it works
- Positives of using in production
- Balanced diet
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