Cooking and Chemical change
- Created by: evieq98
- Created on: 28-01-14 21:32
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- Cooking and chemical change
- Chemical and physical changes
- Chemical changes are irreversible
- Cooking causes chemical changes
- Eggs and meats
- Potatoes
- Cooking causes chemical changes
- Physical changes are just changes of state
- Chemical changes are irreversible
- Cooking
- Better taste and texture
- Easier to digest
- Kills microbes
- Microbes can cause disease
- Some foods are poisonous when raw
- Makes foods edible
- Baking Powder
- Chemical change occurs when heated
- Thermal decomposition
- A catalyst helps the reaction
- Sodium hydrogencarbonate
- Chemical change occurs when heated
- Chemical and physical changes
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